Comments on: 1lb of Pasta https://www.krunk4ever.com/blog/2006/06/23/1lb-of-pasta/ After eliminating all other possibilities, the one remaining-no matter how unlikely-must be the truth. Sun, 25 Jun 2006 06:03:15 +0000 hourly 1 https://wordpress.org/?v=6.1.9 By: Lsiymle https://www.krunk4ever.com/blog/2006/06/23/1lb-of-pasta/comment-page-1/#comment-3478 Sun, 25 Jun 2006 06:03:15 +0000 http://www.krunk4ever.com/blog/?p=618#comment-3478 o.o maybe it’s your 2 week old beef that’s hurting your stomach

]]> By: Krunk https://www.krunk4ever.com/blog/2006/06/23/1lb-of-pasta/comment-page-1/#comment-3457 Sat, 24 Jun 2006 11:01:59 +0000 http://www.krunk4ever.com/blog/?p=618#comment-3457 Haha. Overall, I don’t like keep food overnight. I agree, there can be exceptions, but overnight fettuccine or spaghetti never taste as good as freshly cooked.

//krunk (^_^x)

]]> By: Hank https://www.krunk4ever.com/blog/2006/06/23/1lb-of-pasta/comment-page-1/#comment-3187 Sat, 24 Jun 2006 02:35:46 +0000 http://www.krunk4ever.com/blog/?p=618#comment-3187 You don’t like keeping food overnight? Blasphemy! Some foods, like chili or lasagna, are twice as good after a night in the fridge!

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