{"id":618,"date":"2006-06-23T01:35:19","date_gmt":"2006-06-23T09:35:19","guid":{"rendered":"http:\/\/www.krunk4ever.com\/blog\/?p=618"},"modified":"2006-06-23T01:38:32","modified_gmt":"2006-06-23T09:38:32","slug":"1lb-of-pasta","status":"publish","type":"post","link":"https:\/\/www.krunk4ever.com\/blog\/2006\/06\/23\/1lb-of-pasta\/","title":{"rendered":"1lb of Pasta"},"content":{"rendered":"<p>Who knew 1lb of pasta was <strong>that much pasta<\/strong>? The only pasta I got before was the pasta that came in 20 bags of spaghetti at Costco, and I usually split that into 3 or 4 meals (not too sure how much those weighed). So today, I went to Safeway and they were having 10 box of pasta for $10. Each box was a pound each, so I got 2 boxes of fettuccine, 2 boxes of linguine, and 2 boxes of angel hair and left Safeway only paying $6 total. Haha. I had some lean ground beef I had to get rid of (probably 2 weeks old?).<\/p>\n<p>Anyway, I opened a box of fettuccine and started cooking it. The box of fettuccine seemed pretty small and harmless so I poured the whole thing in. It wasn&#8217;t until I poured the pasta into my stir fry pan with meat and pasta sauce that I realized how much pasta there was. So I watched 16 Blocks as I was eating my pasta, and somehow managed to finished the whole thing (I don&#8217;t like keeping food overnight nor wasting food). However this has created a problem where 4 hours after I finished the pasta, my stomach still hurts. Ugh&#8230;<\/p>\n<p>Who knew 1lb of pasta could be that much? I think I ate like 3 shares of what I&#8217;d normally eat. Did I mention my stomach&#8217;s still hurting?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Who knew 1lb of pasta was that much pasta? The only pasta I got before was the pasta that came in 20 bags of spaghetti at Costco, and I usually split that into 3 or 4 meals (not too sure how much those weighed). So today, I went to Safeway and they were having 10 &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.krunk4ever.com\/blog\/2006\/06\/23\/1lb-of-pasta\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;1lb of Pasta&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/posts\/618"}],"collection":[{"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/comments?post=618"}],"version-history":[{"count":0,"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/posts\/618\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/media?parent=618"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/categories?post=618"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.krunk4ever.com\/blog\/wp-json\/wp\/v2\/tags?post=618"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}